Family Style

(All entrées are served with Fresh Baked Buns, Salad, Chef’s Choice Seasonal Vegetables, Potatoes, Dessert, Freshly Brewed Coffee and Assorted Tea)

*Prices do not include 16% Gratuity & GST, and are subject to change without notice*

Entrée Selections


  1. Stuffed with Wild Rice; Marsala Mushroom Sauce$39.95/pp
  2. $37.95/pp
  3. $40.95/pp

  4. Stuffed with Cream Cheese; Sundried Tomato Sauce$40.95/pp

  5. Breaded Veal with Capers, Fresh Parsley, and Lemon$45.50/pp

  6. with Black Chanterelles, Roasted Garlic Jus$45.50/pp

  7. with Yorkshire Pudding and Beef au jus$45.50/pp
  8. $38.50/pp
  9. $38.50/pp

  10. with Olive Oil, Plum Tomatoes, and Fresh Basil$45.00/pp
  11. $38.50/pp
  12. $38.50/pp

Family Style or Plated Dinner

Salad Selections

  1. Classic Caesar Salad
    House Made Creamy Salad Dressing with Garlic Parmesan Croutons
  2. Tossed Fresh Greens Salad with Fresh Tomato Basil Lemon Dressing
  3. Bocconcini Tomato Salad
    Roma tomatoes, Bocconcini cheese, Fresh Basil, Olive Oil, and Balsamic Red Vinegar

Dessert Selections

  1. Bread Pudding
    Banana Chocolate with Caramel Chocolate Sauce
  2. Tiramisu
    Layers of sweet Mascarpone cheese, cappuccino coffee, and Kahlua-soaked Ladyfinger cookies with White and Dark chocolate shavings
  3. Italian Tartufo
    Choice of Amaretto or Chocolate
  4. Triple Chocolate Mousse
    Layers of silky White, Milk and Dark chocolate mousse
  5. Lemon Custard Flan
    Pastry Shell filled with smooth, tart lemon custard
  6. Caramel Apple Cheesecake
    Granny Smith apple folded into a creamy caramel cheesecake

Appetizer Selections

  1. Classic Bruschetta
    with ripe Roma tomatoes, Fresh Basil, Extra virgin olive oil served with crostini $4.00/pp
  2. Arancini
    Fried rice balls coated with breadcrumbs and filled with mozzarella cheese $7.95/pp
  3. Calamari Fritti
    with traditional Tzatziki and fresh lemon $8.95/pp
  4. Assorted Italian Cured Meats and Cheeses Platter
    with assorted olives and pickles $9.95/pp

Soup Selections (Add $4.25/pp)

  1. Cream of Wild Mushroom
  2. Tomato Puree with Basil Cream
  3. Oxtail Soup
  4. Beef Consommé with Veal Tortellini

Pasta Selections (Add $6.25/pp)

  1. Penne with Meat Sauce
    traditional homemade Bolognese sauce & Parmesan cheese
  2. Fuseli Primavera
    Fusilli with Assorted Seasonal Vegetables & Feta cheese and Tomato Sauce
  3. Rotini Alfredo
    Cream Reduction with Cracked Pepper and Fresh Herbs
  4. Gnocchi Pesto
    Gnocchi tossed in Pesto Sauce with Sundried Tomato

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